Vegan Franchise FAQs
Who Can Open a Greens and Grains?
Are you passionate about great vegan and dedicated to delivering the freshest, highest quality products backed by outstanding service? Greens and Grains currently offers franchise opportunities to qualified operators with quick service restaurant or fast casual experience, and a passion for great vegan. We are looking for individuals and investors who will help us carry out our core values of honesty, hustle, teamwork, loyalty, passion and pride.
Where Can I Open a Greens and Grains?
Greens and Grains first prototype franchise location opened in New Jersey. With franchise locations in New Jersey, Delaware and Pennsylvania, Greens and Grains is looking to expand their franchise locations to major cities nationwide.
Why Should I Open a Greens and Grains?
Since 1987, vegan lovers have come far and wide for a Greens and Grains sandwich experience. No one else does barbecue quite like us and we are committed to giving each and every customer a culinary experience that keeps them coming back for more. When you join the Greens and Grains family, you will be able to feel confident that you are joining a brand that people not only love, but are passionate about.
Greens and Grains, while a local Baltimore, MD favorite, appeals to anyone who loves a good old fashioned barbecue on an open pit, and so its appeal is nationwide and even globally. Greens and Grains signature vegan sandwiches attract people from all walks of life. From the factory worker to the high-powered CEO, no one can deny the tastiness of a Greens and Grains sandwich, making it the perfect franchise opportunity.
More License Information
Interested in learning more about this amazing franchise opportunity?
We’re excited about your interest in becoming a franchisee. For more information, please complete the form.