The popularity of vegetarianism is on the rise, driven by increasing awareness of the health benefits, environmental impact, and ethical considerations associated with plant-based diets. As a result, the demand for vegetarian franchises has soared, providing entrepreneurs with exciting opportunities to tap into this rapidly growing market. In this article, we will explore the top 10 vegetarian franchises that cater to the preferences of health-conscious consumers and offer diverse and delicious plant-based options.
These franchises represent a range of culinary styles, from soulful Southern cuisine to refined and upscale dining experiences. With their focus on fresh, organic ingredients, innovative menu offerings, and commitment to sustainability, these franchises have successfully captured the attention and taste buds of customers seeking vegetarian alternatives.
Not only do these franchises offer delectable plant-based meals, but they also provide entrepreneurial possibilities through vegetarian licensing, food truck ventures, and catering services. By embracing the principles of vegetarianism and providing mouthwatering alternatives, these franchises are reshaping the fast-food and restaurant industries, proving that vegetarian options can be both tasty and profitable.
Greens and Grains
Arguably one of the fastest growing vegetarian franchises in the US, Greens and Grains is a fresh and hip vegan fast food restaurant franchise serving NJ and PA. With its focus on delivering delicious and nutritious plant-based options, Greens and Grains has quickly gained a loyal following, rave about the beloved chain of plant based restaurants in New Jersey and Pennsylvania. This franchise offers a diverse menu that caters to different tastes and preferences, making it a go-to choice for health-conscious consumers and they offer vegetarian catering.
Salads, sandwiches, smoothies bowls, and so much more are made fresh and fast at Greens And Grains. Their Naked Bowl, made with gluten-free granola, banana, and organic maple, has become a staple for many, while their breakfast tacos are a terrific way to start the day. No matter the taste and preference, Greens And Grains has something for everyone. With numerous locations, the company is easy to find in both New Jersey and Pennsylvania, but their success has really surged over the years because they have made it so easy to order online and pick up at the store. Plus, the catering offered by Greens and Grains has helped thousands of people better enjoy their family events and celebrations, no matter the size.
Greens And Grains feels fresh, new, innovative, and fun, and that is why they have attracted so many people and turned them into loyal and happy customers. But the company is also very appealing to those hoping to break into the world of running their own vegan and vegetarian plant based restaurant. Greens and Grains is slated to expand even further in the next years through their innovative and exclusive brand licensing agreements. This means that anyone who is looking to find success in the world of healthy eating can start to spread the fun atmosphere and delicious tastes of Greens and Grains in their neighborhood.
Souley Vegan
Souley Vegan takes the number one spot as a leading vegetarian franchise. With its soulful and flavorful vegan dishes inspired by Southern cuisine, this franchise has captivated the hearts and taste buds of customers. Souley Vegan’s commitment to serving satisfying plant-based comfort food sets it apart in the vegetarian food industry.
Whether you want to start fresh or convert your current vegan eatery, Souley Vegan doesn’t care, as long as your location choice is within 5 miles of a 50,000-population center.
Crossroads Kitchen
Crossroads Kitchen is a sophisticated and upscale vegan restaurant franchise that focuses on refined plant-based cuisine. This Los Angeles-based franchise specializes in Mediterranean-inspired small plates and cocktails. You’re looking at artichoke oysters and “crabcakes” made from hearts of palms.
They’re seeking out eager entrepreneurs all over the country, not just in California.
Ground Control
Ground Control stands out as a top vegetarian franchise, combining a trendy atmosphere with mouthwatering plant-based sandwiches with a southern feel. Their emphasis on high-quality ingredients and bold flavors attracts a diverse customer base.
Ground Control also offers vegetarian licensing opportunities for entrepreneurs who want to be part of their success. Their corporate head office in Chicago, Illinois is seeking eager entrepreneurs all over the US.
JaJaJa Plants Mexicana
JaJaJa Plants Mexicana brings a vibrant and modern twist to Mexican cuisine with its fully plant-based menu. This franchise offers a range of flavorful and innovative dishes that showcase the versatility of vegetarian Mexican food. JaJaJa Plants Mexicana’s commitment to authenticity and creativity resonates with customers seeking an exciting dining experience.
This New York, New York company prides itself on an Instagram-ready dining experience and is looking for investors to fill out the franchise application.
Leaf Vegan Restaurant
Leaf Vegan Restaurant offers a franchise opportunity that focuses on fresh, organic, and locally sourced ingredients. With a diverse menu of creative plant-based dishes, Leaf Vegan Restaurant appeals to health-conscious consumers. The franchise’s commitment to sustainability and wellness is a key factor in its growing popularity.
Based in Boulder, Colorado, Leaf Vegan offers the original portobello burger, but branches out into more hip fare like Jamaican jerk tempeh and seitan shwarma. If this sounds intriguing, they’re looking for investors all over the country.
Kindred Vegan
Kindred Vegan is a popular franchise known for its comforting and wholesome vegan comfort food. With a menu that includes hearty sandwiches, satisfying bowls, and indulgent desserts, Kindred Vegan provides a welcoming environment for customers seeking familiar flavors without sacrificing their plant-based lifestyle.
Plum Bistro
Plum Bistro, based in Seattle, Washington, takes all those favorite American pastimes and makes them into a meatless lifestyle. You’ll find staples like the portobello burger, but also new trends like Mac ‘N’ Yease.
Like many of the other vegetarian franchises, they’re looking for new entrepreneurs all over the country, you simply need to apply on their webpage.
Modern Love Vegan
If you’ve ever used the vegan cookbook by Isa Chandra Moskowitz, then Modern Love Vegan is for you. Opened in 2016 by the author, created a menu of immense variety including all the cuisines from her time in New York. From arancini to kimchi, you’ll find many of these restaurants in Brooklyn, New York, and Omaha, Nebraska. Despite those strengths, they want to expand their brand and are inviting investors to join the franchise.
Fancy Radish
Fancy Radish is a vegetarian franchise that specializes in innovative and elevated plant-based cuisine. It’s breaking into the vegan scene in Washington D.C. and has taken off in a city that doesn’t have a lot of vegetarian restaurants to offer.
They’re seeking new investors to expand their brand and share the love for rutabaga fondue and plant based BLTs.
Veggie Grill
One of the vegetarian franchises we’ll look at next is Veggie Grill. Currently, the franchise operates 30 restaurants across six different states. It has been around since 2006. So they’ve been around the block before. Their menu consists of plenty of delicious vegetarian and vegan-friendly dishes including “Chick’n Tenders”, the Truffle Mac and Cheese, and your choice of veggie burgers, salads, and even your favorite desserts. You have plenty of plant-based options that will make your mouth water. For a vegetarian franchise like this, that’s all anyone could ever ask for.
Beatnic
Formerly known as By Chloe, this vegetarian franchise features three different locations. If you’re in Boston, you can check out the Back Bay Beatnic located on Boylston Street. If you’re in New York City, you have two options to choose from. If you’re in Soho, be sure to check out the Lafayette St. location. Otherwise, the Seaport District has an inviting atmosphere along with some delicious vegetarian dishes. You can build your own bowl based on your own toppings, base, and other extras that you can add on. If you want something with a little kick, the Quinoa Taco Wrap is certainly something worth trying out.
Cinnaholic
The name alone may not sound like something you’d expect from vegetarian franchises. But they do have plenty of vegetarian and vegan options for dessert that you can choose from aside from their delicious cinnamon buns. This vegan franchise features their delicious Cinna-Cakes. You can also try some of their cookie cakes and even their chocolate chip cookie dough, among others. So what makes this one of the best options for vegans and vegetarians alike? All their ingredients are 100% plant-based. No dairy, lactose, or egg – no problem.
The Butcher’s Daughter
Another one of the vegetarian franchises to check out whether you’re in New York or Los Angeles is The Butcher’s Daughter. According to their site, they are “Plant Forward” restaurant that also is a juice bar and in their words, a “vegetable slaughterhouse”. Those two words may be the last thing you’d hear from a vegan restaurant – but it’s quite the clever twist.
They have a menu that changes daily, but they still offer dishes made from 100 percent plant-based ingredients. You might just give this place a try for yourself. Who knows – it might be good enough to go national.
True Food Kitchen
You can find this vegetarian restaurant in NJ and across several different states. This is also a place where you can enjoy a good vegetarian or vegan-friendly meal, plenty of desserts, and even some of their craft coffees and matchas. You can also try one of those brunch cocktails that can be very tasty. If you’re someone who doesn’t drink alcoholic beverages, there’s good news. There are 0 proof cocktails – alcohol-free but very delicious. This is the place where you can truly live up to the motto of “Eat Better, Live Better”.
Loving Hut
This is a vegan restaurant that has gone global. As in 200 locations in 35 countries and thus the message remains the same: “Be vegan. Make peace”. One of the things that makes this brand stand out is that each franchise of Loving Hut is independently owned and operated. Meaning, if you’re considering the idea of obtaining vegan licensing, it can give you the chance to own a franchise where you can offer vegetarian and vegan dishes that your target market can enjoy over and over again.
Cafe Gratitude
Cafe Gratitude is located in three separate Southern California locations. This small base chain could very well be one of the best-kept secrets when it comes to vegan and vegetarian foods. What makes this place stand out is each of its dishes starts with “I Am”. For example, if you’re feeling comforted today, choose the “I Am Comforting” – which features roasted winter vegetables, toasted herbs, hemp seeds, and kombu broth. If you’re looking for something that will be great for your gut health, choose the “I Am Supported” smoothie that features plenty of probiotics and all kinds of vegan-friendly ingredients such as almond milk and avocado.
Mellow Mushroom
Are you looking for a pizza place that is vegetarian and vegan? Believe it or not, there’s a place that exists. The Mellow Mushroom prides itself in being “the higher order of pizza”. Build your own pizza made from delicious vegetarian ingredients. It’s not the only thing that they offer. You can get your favorite wings, burgers, and so many plant-based options.
The best part about this is that you can customize it any way you want. With plenty of options at your disposal, you can create something that you’re in the mood for – whether it’s at lunch or dinner.
VeganBurg
As the old saying goes – “what’s in a name”. With a name like Vegan Burg, it’s kind of obvious. This place is considered to be the world’s first franchise that offers 100% plant-based burgers. So if you’re someone who wants a vegan version of the iconic cheeseburger, this is the place to get it. You can choose from the “Shrooms Burg” or even the “Smoky BBQ”. Every single one of the burger patties is made from plant-based proteins. But we can guarantee you that they could taste just as good as any ordinary burger.
Gracias Madre
This place is Mexican food with a vegetarian twist. They have dishes that you can choose from, including empanadas that are filled with plantains. Or you can try a special kind of enchilada called the “enchiladas con mole”, which features cashew cheese. If you know someone who might like Mexican food but would rather prefer it be vegan or vegetarian, this could be the place to check out. The franchise itself has the potential to tap into the vegan market beyond the city limits of San Francisco.
More about Greens and Grains
As a dynamic newcomer in the vegetarian franchise market, Greens and Grains has swiftly made its mark by providing a fresh and exciting approach to vegan fast food. With its commitment to being new, fun, hip, and fresh, Greens and Grains is poised to become a leader in the industry. Their dedication to serving high-quality vegan dishes in a vibrant setting has garnered them a loyal customer base.
In conclusion, these top 10 vegetarian franchises offer diverse options for entrepreneurs looking to tap into the growing plant-based market. By embracing the demand for delicious and sustainable plant-based food, these franchises have established themselves as industry leaders. Whether you’re interested in soulful Southern cuisine or refined plant-based dining, these vegetarian franchises present opportunities for success and contribute to the ongoing shift towards a more conscious way of eating.
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